Scott's Porage Oats - Porage Oats Original (oat flakes) - 1kg
Scott's Porage Oats - Porage Oats Original (oat flakes) - 1kg
Scott's Porage Oats - Porage Oats Original (oat flakes) - 1kg
Scott's Porage Oats - Porage Oats Original (oat flakes) - 1kg

Scott's Porage Oats - Porage Oats Original - 1kg

The large pack of Scott's Porage Oats Original : Scottish oat flakes for a thick and creamy porridge every morning, 1 kg for the whole family.

Out-of-Stock
€6.50
Tax included

Heritage

Est.
1880
Glasgow Scotland, United Kingdom

The Duke recommends

“Add salt lightly during cooking, then serve with a drizzle of cream and golden syrup: Scottish porridge done right.”

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“Scottish porridge, thick, creamy and well stirred.”

Scottish-style porridge

With its kilted athlete on the packaging, Scott's Porage Oats is one of the emblems of the Scottish breakfast. Its finely rolled, natural oat flakes cook in minutes, producing a thick, creamy porridge with a mild, slightly nutty cereal flavour. The name is even spelled "porage," a unique spelling used by the brand, making it instantly recognizable.

The tradition of porridge, well stirred

In Scotland, porridge is prepared in a saucepan, stirred with a spurtle, a wooden skewer designed for this purpose, and it's salted rather than sweetened. Use one small measure of oats to seven of milk or water, bring to a boil, then simmer for a few minutes, stirring occasionally. Our tip: a pinch of salt, then a drizzle of golden syrup or honey just before serving.

Country
United Kingdom
Weight
1kg
Packaging
Pack
SCT-PRGOAT1K
5000108022176
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Frequently Asked Questions

Everything you need to know

What is a real English breakfast?

The famous "Full English" combines eggs, bacon, sausages, baked beans, mushrooms, and toast: it's the weekend breakfast. During the week, the British prefer a bowl of cereal or porridge, and buttered toast with marmalade, lemon curd, or jam, accompanied by a strong cup of tea.

What is porridge and how do you prepare it?

Porridge is a gruel of oatmeal cooked in milk or water, a staple of British mornings, especially in Scotland. It only takes a few minutes in a saucepan or microwave. Quaker 's Oat So Simple sachets are even quicker. Sweeten it with golden syrup, honey, or fruit.

What is the difference between jam and marmalade?

In the United Kingdom, marmalade is made exclusively from citrus fruits, most often bitter orange, with pieces of peel: either thin ("fine cut") or thick ("thick cut"). It has a more bitter and intense flavor than jam. Robertson's , Hartley's , Rose's , and Tiptree offer delicious marmalade.

What is lemon curd?

It's a smooth lemon cream made with lemon juice, sugar, butter, and eggs. The British spread it on toast or scones , or use it to fill tarts. Tangy and creamy, it brightens up any breakfast.

What is Weetabix ?

These are whole wheat crackers, a British breakfast staple since the 1930s. They're crumbled into a bowl of milk, hot or cold, with a little sugar or fruit. Simple, nourishing, and very British.

What does anti-waste mean at Candy Dukes ?

At Candy Dukes , nothing goes to waste. Products nearing or past their best-before date are offered at reduced prices, up to 80% off. You get a great deal, and a perfectly good product doesn't end up in the bin. A small step for the planet, and a big treat for those with a sweet tooth.

What is the difference between a DDM and a DLC?

The "use by" date applies to fresh products, such as meat or dairy: once this date has passed, they should no longer be consumed. The "best before" date applies to grocery products: sweets, biscuits, teas, canned goods, sauces, etc. After this date, the product remains safe to eat. Only its quality may change slightly. To reduce food waste, we only offer products with a "best before" date, never with a "use by" date.

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