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Dr Oetker - Baking Powder (chemical leavening agent) - 170g
Dr Oetker - Baking Powder (chemical leavening agent) - 170g
Dr Oetker - Baking Powder (chemical leavening agent) - 170g
Dr Oetker - Baking Powder (chemical leavening agent) - 170g

Dr Oetker - Baking Powder (chemical leavening agent) - 170g

Dr Oetker baking powder in a resealable 170g jar, for raising scones, Victoria sponge, muffins and puddings, or as a replacement for self-raising flour.

In stock
€3.49
Tax included
Freshness
12 / 2027 BBE · 6+ months

The Duke recommends

“For tall scones , do not turn the cutter when cutting the dough: they will rise straight thanks to the yeast.”

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“The yeast for well-risen scones and airy sponges.”

The product from the brand's beginnings

Baking powder is the origin of Dr Oetker : in 1891, pharmacist August Oetker developed a precisely measured leavening agent for successful homemade cakes. Today's baking powder is a mixture of raising agents and cornstarch, which activates first upon contact with liquid, then again with the heat of the oven, ensuring even rising.

The replacement for self-raising flour

Many British recipes call for self-raising flour, a type of flour with added yeast that's difficult to find in France. The solution: add baking powder to your regular flour, following the proportions indicated on the container. Our tip: always use a dry spoon and close the container immediately; moisture is the enemy of yeast.

Country
United Kingdom
Diet
Gluten-free
Vegan
Vegetarian
Weight
170g
DRO-BKNPWD170
5000254019051
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Frequently Asked Questions

Everything you need to know

What is golden syrup?

It's a smooth, golden sugar syrup with a subtle caramel flavor, emblematic of British baking. Lyle's golden syrup, in its famous green and gold tin, has been around since 1883. It's used for flapjacks, treacle tart, or drizzled over pancakes and porridge.

What is black treacle?

It's a thick, intense black molasses with notes of licorice and burnt caramel. It gives gingerbread, Christmas cake, and some puddings their color and rich flavor. Just a few spoonfuls are enough.

How to prepare a homemade afternoon tea ?

You'll need warm scones , served with jam and cream, small sandwiches (cucumber, egg mayonnaise, etc.), a few pastries, and of course, a pot of black tea. A scones mix, like Green's , will make them perfect in just a few minutes.

What is English "jelly"?

In the UK, "jelly" doesn't refer to jam, but to a brightly colored fruit dessert made from cubes or powder. A staple of children's afternoon snacks, it's also layered in trifles with custard and cream. Hartley's is the leading brand.

How do I use a cake mix?

It's very simple: you usually just need to add eggs, oil or butter, and a little water, as indicated on the packaging, then bake. Brownies, muffins, cupcakes, or red velvet cakes are ready in no time, with results worthy of a coffee shop.

What is suet?

This is a fat used in traditional British cuisine for dumplings, steamed puddings, Christmas pudding , and mince pies pastry. It gives a soft and light texture. Atora offers a plant-based version in small, ready-to-use strands.

What does anti-waste mean at Candy Dukes ?

At Candy Dukes , nothing goes to waste. Products nearing or past their best-before date are offered at reduced prices, up to 80% off. You get a great deal, and a perfectly good product doesn't end up in the bin. A small step for the planet, and a big treat for those with a sweet tooth.

What is the difference between a DDM and a DLC?

The "use by" date applies to fresh products, such as meat or dairy: once this date has passed, they should no longer be consumed. The "best before" date applies to grocery products: sweets, biscuits, teas, canned goods, sauces, etc. After this date, the product remains safe to eat. Only its quality may change slightly. To reduce food waste, we only offer products with a "best before" date, never with a "use by" date.

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