Ambrosia, the Devon custard

Devon milk

Ambrosia is made in Lifton, Devon, in southwest England, a region known for its pastures and cream. The brand started over a century ago with rice pudding, and today it is the best-known ready-made custard in the country.

Custards

Ambrosia custard is a thick, ready-to-use custard sold in cartons. It can be poured hot over a crumble, pudding, or apple tart, or eaten cold by the spoonful. It is available in:

• in classic Devon Custard and in a lighter version;
• in Deluxe, creamier;
• with chocolate .

Desserts

• Rice pudding, a creamy rice pudding, ready to eat hot or cold.
• Belgian chocolate and salted caramel dessert cream, in two individual pots.

See the Creams and Custards section.