Tilda, the basmati rice for curry

The basmati specialist

Tilda is a British brand founded in 1970, specialising in basmati rice. In the UK, where curry is a staple in everyday meals, it's the go-to rice, both at home and in restaurants.

The sachets are ready in two minutes

The rice is already cooked and fragrant: microwave the bag for two minutes, and it's ready.

• Coconut, made with coconut milk, mild, for Thai or Caribbean curries.
• Peri Peri, spicy, for grilled chicken.
• Egg Fried, like fried rice with egg, just like in a Chinese restaurant.

See the Ready Meals and Sauces sections.