Sharwood's, Indian and Asian cuisine at home

A house from the late ^19th century

Sharwood's was founded in London in the late ^19th century by James Allen Sharwood, who imported spices and condiments from India. Its mango chutney remains one of the best-selling in the UK.

Mango chutneys

• Natural mango chutney, mild and sweet.
• The mango chutney with chili, which is spicier.

They go well with poppadoms, curry and rice, but also with cheddar and cold meats.

The sauces

• Madras curry sauce, spicy: you fry chicken or vegetables, add the sauce, and the curry is ready.
• Sweet and sour sauce, for sweet and sour, the British's favourite Chinese dish.

See the Chutney and Sauces sections.