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Tyrrells

Tyrrells , the Herefordshire crisps

Thick and crispy chips, cooked in small batches, in original flavors.

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Tyrrells

A farm in Herefordshire

Tyrrells was founded in 2002 on a potato farm in Herefordshire, in the west of England. The idea: to cook the chips in small batches to keep the slices thick and crispy.

English-style flavors

Salt and cider vinegar, cheddar and chives, sour cream: typically English flavors, and more unexpected editions.

See the Chips and Snack Biscuits section.

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