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Batchelors

Batchelors, the mushy peas of fish and chips

Mushy peas Batchelors, the green pea puree that is served alongside fish and chips.

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Batchelors

The mushy peas

Batchelors is a Sheffield company, founded in the late 19th century. Their mushy peas are made from marrowfat peas, large dried peas that are soaked and then cooked until they form a thick purée. They are served with fish and chips, pies, and pie and mash.

See the Prepared Meals section.

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